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Three-Ingredient Flour Cookies

Delicious cookies made with just three simple ingredients, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

For the cookies
  • 1 cup oil
  • 1 cup powdered sugar
  • 3 cups flour
For the topping
  • 1 tablespoon powdered sugar for topping Optional for dusting

Method
 

Preparation
  1. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit).
  2. In a large bowl, mix the oil and powdered sugar well until you achieve a homogeneous mixture.
  3. Gradually add the flour and knead the dough thoroughly.
  4. Check the consistency of the dough and add more flour if necessary until the dough is smooth.
Shaping and Baking
  1. Pinch off pieces of dough and shape them into cylinders.
  2. Cut the cylindrical dough pieces at an angle to create your desired cookie shape.
  3. Place the cookies on a baking sheet lined with parchment paper and score them with a fork.
  4. Bake the cookies in the preheated oven for about 15 minutes.
  5. Remove the cookies from the oven and dust them with powdered sugar as desired.

Notes

These cookies can be enjoyed warm or cooled. Store in an airtight container at room temperature for up to a week. Dough can be frozen for up to 2 months.