World’s Easiest Oatmeal Bread Recipes

Introduction

These Oatmeal Bread Recipes are not only incredibly easy to make but also packed with nutrition. With options to include nuts and seeds, these breads are perfect for a healthy snack or a nutritious addition to any meal. Enjoy the benefits of fiber, vitamins, and minerals with these delicious recipes.

Oatmeal Bread with Nuts

Ingredients

• 3 cups oatmeal (270g)
• 2 eggs
• 1 tsp salt (5g)
• 1.5 cups white yogurt (360g)
• 1 cup walnuts (100g)
• 1 tbsp pumpkin seeds (10g)
• 1 tbsp sunflower seeds (10g)
• 1 tsp baking powder (4g)
• Sesame seeds, to taste (optional)

Preparation

1. Mix the Oatmeal and Eggs: Pour the oatmeal into a large bowl and add the beaten eggs. Mix together.
2. Add Yogurt and Salt: Add a teaspoon of salt and gradually add the yogurt, mixing continuously.
3. Add Nuts and Seeds: Finely chop the walnuts and add them to the bowl along with the pumpkin and sunflower seeds.
4. Incorporate Baking Powder: Work the baking powder into the dough.

Baking Instructions

1. Preheat the Oven: Preheat the oven to 180 degrees Celsius.
2. Prepare the Baking Form: Line a 30×11 cm baking form with baking paper.
3. Flatten the Dough: Flatten the dough into the prepared baking form and sprinkle sesame seeds over the top.
4. Bake: Bake for 35 minutes.

Seed Oat Bread

Ingredients

• 2 eggs
• 1/2 cup white yogurt (120g)
• 1/2 tsp salt (2.5g)
• 2 1/2 cups oat flakes (225g)
• 1 tsp baking powder (4g)
• Sunflower seeds, to taste
• Pumpkin seeds, to taste
• Sesame seeds, to taste
• Flax seeds, to taste

Preparation

1. Beat the Eggs: Crack both eggs into a large bowl and beat them slightly with a whisk.
2. Add Yogurt: Add the white yogurt to the eggs and continue whisking.
3. Add Salt: Whisk the salt into the mixture.
4. Blend the Oats: Put the oatmeal in a blender and mix until finely ground.
5. Combine Dry Ingredients: Put the blended oats in a separate bowl and add baking powder. Mix together.
6. Combine Mixtures: Work the resulting mixture into the yogurt-egg mixture in parts.

Baking Instructions

1. Preheat the Oven: Preheat the oven to 180 degrees Celsius.
2. Prepare the Baking Form: Line a 30×11 cm form with baking paper.
3. Flatten the Dough: Flatten the dough into the prepared baking form and sprinkle sunflower, pumpkin, sesame, and flax seeds over the top.
4. Bake: Bake for 25 minutes.

Benefits of Oatmeal Bread

Oatmeal bread is rich in fiber, which aids digestion and helps maintain a healthy weight. Additionally, oats contain antioxidants and important vitamins and minerals, making them a nutritious addition to your diet.

Conclusion

These easy and healthy Oatmeal Bread Recipes are perfect for any occasion. With simple ingredients and minimal effort, you can enjoy the benefits of homemade bread that’s packed with nutrition. Try these recipes and add a delicious, wholesome touch to your meals. Enjoy!