Avocado Cheese Bread

Avocado Cheese Bread is a delightful blend of creamy avocado, rich cheese, and eggs, creating a tasty treat that you can enjoy at any time of the day. This easy recipe offers a fantastic way to incorporate healthy fats and protein into your diet. Perfect for breakfast, a snack, or even as a sandwich base, this dish definitely deserves a place on your table!

What You’ll Need for Avocado Cheese Bread

To whip up this delicious recipe, gather these simple ingredients:

  • 1 ripe avocado (about 200 grams)
  • 1 large egg
  • 1 cup shredded cheese (Mexican blend, mozzarella, or cheddar, or a mix) (about 120 grams)
  • 1 tbsp Everything but the bagel seasoning (optional)

Step-by-Step Avocado Cheese Bread Recipe

Follow these straightforward steps to create your own Avocado Cheese Bread:

  1. Prep the Avocado: In a medium bowl, mash the ripe avocado with a fork until smooth.
  2. Mix Ingredients: Add the egg and shredded cheese to the mashed avocado. Stir everything together until well combined.
  3. Choose Your Cooking Method:
    • Oven Method:
      1. Preheat your oven to 400°F (200°C).
      2. Line a sheet pan with parchment paper.
      3. Divide the avocado mixture into three equal balls and place them on the prepared pan.
      4. Flatten each ball into a pattie shape.
      5. Bake for 25-30 minutes or until they are golden brown.
    • Air Fryer Method:
      1. Preheat your air fryer to 375°F (190°C).
      2. Line the air fryer basket with parchment paper.
      3. Divide the mixture into three balls and place them in the basket.
      4. Flatten each ball into patties.
      5. Air fry for 18-22 minutes or until golden brown.
  4. Cool and Serve: Allow the patties to cool slightly before serving. Enjoy your Avocado Cheese Bread plain or topped with your favorite ingredients!

How to Serve Avocado Cheese Bread

Now that you’ve made your scrumptious Avocado Cheese Bread, here are some serving suggestions to elevate your meal:

  • Top it Off: Spread with a little cream cheese, or layer with smoked salmon or turkey for a delightful sandwich.
  • Fresh and Flavorful: Add slices of tomato or cucumber on top for a fresh crunch.
  • Perfect Pairings: Enjoy alongside a simple side salad or a bowl of fresh fruit to balance the flavors.

Expert Tips for Avocado Cheese Bread

To make your recipe even better, consider these helpful tips and variations:

  • Cheese Choices: Experiment with different cheese blends! Try pepper jack for a spicy kick or goat cheese for a tangy flavor.
  • Avocado Ripeness: Ensure your avocado is perfectly ripe for the best flavor and creaminess. It should yield slightly when pressed.
  • Seasoning Additions: Feel free to mix in herbs or spices of your choice! Garlic powder or crushed red pepper flakes can add extra depth to the flavor.

Avocado Cheese Bread: Frequently Asked Questions

Q: Can I use other types of cheese?
A: Yes! Feel free to use any cheese you like. Just remember that different cheeses have different melting points, which can affect the final texture.

Q: How can I store leftovers?
A: Store leftover Avocado Cheese Bread in an airtight container in the fridge for up to three days. Reheat in the oven or air fryer before serving.

Q: Can I double the recipe?
A: Absolutely! This recipe can easily be doubled or halved depending on your needs. Just adjust your cooking times as needed if making larger batches.

Try making this Avocado Cheese Bread today, and enjoy a tasty, nutritious dish that’s quick to prepare and satisfying to eat!

Avocado Cheese Bread

Avocado Cheese Bread is a delightful blend of creamy avocado, rich cheese, and eggs, making it a perfect treat for any time of day.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 3 patties
Course: Breakfast, Snack
Cuisine: American
Calories: 150

Ingredients
  

Main Ingredients
  • 1 each ripe avocado (about 200 grams) Make sure the avocado is perfectly ripe.
  • 1 large egg
  • 1 cup shredded cheese (Mexican blend, mozzarella, or cheddar, or a mix) (about 120 grams) Feel free to experiment with other cheese types.
  • 1 tablespoon Everything but the bagel seasoning (optional) Add for extra flavor if desired.

Method
 

Preparation
  1. In a medium bowl, mash the ripe avocado with a fork until smooth.
  2. Add the egg and shredded cheese to the mashed avocado. Stir everything together until well combined.
Cooking Methods
  1. Oven Method: Preheat your oven to 400°F (200°C). Line a sheet pan with parchment paper. Divide the avocado mixture into three equal balls and place them on the prepared pan. Flatten each ball into a pattie shape. Bake for 25-30 minutes or until golden brown.
  2. Air Fryer Method: Preheat your air fryer to 375°F (190°C). Line the air fryer basket with parchment paper. Divide the mixture into three balls and place them in the basket. Flatten each ball into patties. Air fry for 18-22 minutes or until golden brown.
Serving
  1. Allow the patties to cool slightly before serving. Enjoy your Avocado Cheese Bread plain or with favorite toppings.

Notes

For serving suggestions, top with cream cheese, smoked salmon, or turkey, or add fresh veggies like tomato or cucumber. Pair with a side salad or fresh fruit. You can double the recipe as needed.

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