Made By Emily
Healthy Desserts

Air Fryer Cinnamon Apples with Greek Yogurt

Warm air fryer cinnamon apples served with a dollop of yogurt

Recipe Summary

  • Prep Time: 5 minutes
  • Cook Time: 8–12 minutes
  • Total Time: 15 minutes
  • Servings: 3
  • Cuisine: Contemporary American
  • Course: Snack / Dessert
  • Calories: 170 (per serving)

Ingredients

  • 3 apples, cored and cut into wedges
  • 1 teaspoon (5 ml) melted butter
  • ½ teaspoon (1 g) ground cinnamon
  • 1 tablespoon (12 g) brown sugar
  • ½ cup (120 g) plain Greek yogurt

Instructions

  1. In a mixing bowl, toss the apple wedges with the melted butter, ground cinnamon, and brown sugar until they’re evenly coated.
  2. Arrange the coated apple wedges in a single layer inside the air fryer basket, leaving some space to ensure even cooking.
  3. Air fry at 375°F (190°C) for 8 to 12 minutes, shaking the basket once halfway through cooking to brown the apples evenly.
  4. Start checking at 8 minutes if your apple wedges are thin, as cooking times may vary depending on apple variety and air fryer model.
  5. Remove the apples when they are tender and have nice browned edges.
  6. Serve warm with a spoonful of plain Greek yogurt on the side.

Recipe Notes

  • For more even cooking, try to cut apple wedges of uniform thickness.
  • Shake the basket gently during cooking to avoid breaking the tender apples.
  • Use a high-quality cinnamon for richer flavor.
  • Serving immediately delivers the best contrast between warm apples and cool yogurt.

Nutrition Estimate

  • Calories: Approximately 170 per serving (1/3 recipe)
  • Protein: 6 g
  • Carbohydrates: 30 g
  • Fat: 4 g

Values are estimates and may vary by ingredients and portion size.