These homemade Healthy Twix Bars are the perfect treat when you’re craving something sweet but want to stick to healthier choices. Made with wholesome ingredients, they have a delightful crunch from the almond flour base, a creamy peanut butter filling, and a rich chocolate coating. Plus, they’re gluten-free, which makes them suitable for everyone! Whether you’re hosting a gathering or just need a snack to satisfy your sweet tooth, these bars are a hit.

What You’ll Need for Healthy Twix Bars

To make your own delicious Healthy Twix Bars at home, gather these simple ingredients:

1 1/2 cups Almond Flour (150 g)
3 tbsp Butter (melted) (42 g)
1 1/2 tbsp Maple Syrup (22.5 g)
1/2 tsp Vanilla Extract
1/4 tsp Salt
1 cup Creamy Peanut Butter (240 g)
1/3 cup Maple Syrup (100 g)
1 tsp Vanilla Extract
1/4 cup Almond Flour (25 g)
1 cup Chocolate Chips (170 g)
1 1/2 tbsp Coconut Oil (22 g)

Step-by-Step Healthy Twix Bars Recipe

Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line an 8×8 inch baking pan with parchment paper. This will help you remove the bars easily later on.
Prepare the Shortbread: In a large mixing bowl, combine 1 1/2 cups almond flour, melted butter, 1 1/2 tbsp maple syrup, 1/2 tsp vanilla extract, and 1/4 tsp salt. Mix until all ingredients form a dough. Press this mixture firmly and evenly into the bottom of the lined baking pan.
Bake the Base: Bake the shortbread in the preheated oven for 10-12 minutes or until the edges are golden brown. Once done, set it aside to cool while you prepare the caramel filling.
Make the Caramel Filling: In a medium bowl, mix together 1 cup creamy peanut butter, 1/3 cup maple syrup, 1 tsp vanilla extract, and 1/4 cup almond flour. Stir until smooth and well combined. Once the shortbread layer has cooled, spread the caramel mixture evenly over the top.
Freeze to Set: Place the pan into the freezer for at least 1 hour to allow the caramel to set properly.
Prepare the Chocolate Coating: After the caramel layer has set, melt the chocolate chips and coconut oil together. You can do this by placing them in a shallow bowl over boiling water or microwaving in 30-second intervals, stirring in between, until smooth.
Assemble the Bars: Remove the pan from the freezer and carefully lift the block out using the parchment paper. Place it on a cutting board and slice into 16 bars.
Coat the Bars: Dip each bar into the melted chocolate, making sure it’s fully covered. Tap off the excess chocolate and place the bars on a parchment-lined tray. Repeat this process for all the bars.
Final Touch: For a finishing touch, drizzle any remaining melted chocolate over the bars and sprinkle some flaky sea salt on top if desired. Return the tray to the freezer for about 10 minutes, or until the chocolate has hardened.
Enjoy! Your homemade Healthy Twix Bars are ready to be enjoyed! Store any leftovers in an air-tight container in the fridge or freezer.

How to Serve Healthy Twix Bars

These delightful Healthy Twix Bars can be served in various ways to enhance your experience:

On Their Own: They’re perfect as a grab-and-go snack or a sweet treat after dinner.
With a Beverage: Pair these bars with a cup of herbal tea or a glass of almond milk for a cozy treat.
Presentation: Place them on a nice platter and garnish with fresh berries or a drizzle of extra nut butter for added flair.

Helpful Tricks for Healthy Twix Bars

Add Crunch: For an extra crunch, you can mix some chopped nuts or seeds into the peanut butter layer.
Flavor Variation: Experiment with different nut butters, such as almond or cashew butter, to change up the flavor profile.
Storage Tip: If you want your bars to last longer, store them in the freezer. They make for a refreshing treat right out of the freezer!

Healthy Twix Bars: Frequently Asked Questions

Q: Can I use a different type of flour?
A: Yes! You can try using another gluten-free flour like coconut flour, but note that the texture may change slightly.

Q: How long do these bars last?
A: When stored in an airtight container in the fridge, they can last about a week. In the freezer, they can last for a month.

Q: Can I make these bars vegan?
A: You can replace the butter with coconut oil and ensure you use vegan chocolate chips to make them vegan-friendly.

These Healthy Twix Bars are a delicious way to enjoy a classic treat while keeping things wholesome and satisfying. Don’t hesitate to give this recipe a try and indulge without the guilt!