Chocolate Peanut Butter Oat Bars are a delicious and easy treat to make. They combine the rich flavors of chocolate and peanut butter with hearty oats. This recipe is perfect for snacks, dessert, or even a quick breakfast. These bars are simple to prepare and will satisfy your sweet cravings while providing some nutritious benefits. Let’s get started with the ingredients and directions.
Ingredients:
1 cup unsalted Butter (227 grams)
3 1/4 cups Old fashioned oats (300 grams)
1/2 cup Brown sugar (100 grams)
1/2 teaspoon Cinnamon
2 teaspoons Vanilla extract
1 bag dark chocolate chips (about 8 ounces or 227 grams)
2/3 cup Peanut butter (160 grams)
Directions:
- In a saucepan over medium heat, add the butter, sugar, and vanilla. Heat until the butter and sugar are completely melted.
- Place the oats and cinnamon into the skillet, stir, and cook for 2-3 minutes.
- Layer half of the oat mixture in the bottom of a well-greased 9×9 baking dish.
- In a microwave-safe bowl, add the chocolate chips and peanut butter. Heat in 30-second increments until the chocolate chips are melted and well combined.
- Pour most of the chocolate mixture over the oats in the baking dish, reserving a bit for drizzling on top.
- Layer the remaining oats on top of the chocolate.
- Drizzle the reserved chocolate mixture over the top and place in the freezer to set for at least one hour before slicing and serving.
How to serve Chocolate Peanut Butter Oat Bars
Serve these Chocolate Peanut Butter Oat Bars cold or at room temperature. They make a great snack on their own or can be paired with a glass of milk or your favorite beverage. These bars are also perfect for sharing at parties or gatherings. Enjoy the rich flavors and chewy texture of this delightful treat.