Air Fryer Apple Fritters

Air Fryer Apple Fritters are a delightful treat that combines the sweet, juicy goodness of fresh apples with a light, fluffy dough, all cooked to perfection in an air fryer. Imagine biting into a warm fritter, the soft apple pieces blending beautifully with a hint of cinnamon. These fritters are not only easy to make but also healthier than their deep-fried cousins, making them perfect for breakfast, dessert, or a snack any time of day!

Gather Your Apple Fritters Ingredients

To create these delicious Air Fryer Apple Fritters, you’ll need the following ingredients:

• 2 cups all-purpose flour (240g)
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/4 cup sugar (50g)
• 1 cup milk (240ml)
• 1 large egg
• 1/2 teaspoon vanilla extract
• 2 apples, peeled and diced
• Cooking spray or oil for air frying

Step-by-Step Apple Fritters Recipe

Making Air Fryer Apple Fritters is a breeze! Just follow these simple steps:

1. In a large bowl, mix together the flour, baking powder, salt, cinnamon, and sugar until well combined.
2. In a separate bowl, whisk together the milk, egg, and vanilla extract until smooth.
3. Pour the wet ingredients into the dry ingredients, gently mixing until just combined. Be careful not to over-mix!
4. Fold in the diced apples, ensuring they are evenly distributed throughout the batter.
5. Preheat your air fryer to 350°F (175°C).
6. Lightly spray the air fryer basket with cooking spray or lightly brush with oil.
7. Use a scoop to drop batter into the air fryer, making sure to leave some space between each fritter for even cooking.
8. Cook for 8-10 minutes or until the fritters are golden brown, flipping them halfway through the cooking time for even browning.
9. Remove the fritters from the air fryer and let them cool slightly before serving.

Serve & Enjoy Apple Fritters

These scrumptious Air Fryer Apple Fritters are best served warm. You can plate them up and enjoy them plain or dip them in a sweet glaze made with powdered sugar and a splash of milk. For a delightful twist, consider serving them alongside a scoop of vanilla ice cream or with a drizzle of caramel sauce. They also pair wonderfully with a cup of coffee or hot tea, making them a great addition to your breakfast table or an afternoon snack.

Expert Tips for Apple Fritters

• Use Fresh Apples: Choose your favorite apples for this recipe. Granny Smith or Honeycrisp work wonderfully for a nice tartness.
• Customize the Spice: Feel free to add a pinch of nutmeg or allspice for an extra layer of flavor if you love spices.
• Check for Doneness: Since air fryers can vary, keep an eye on your fritters toward the end of the cooking time to ensure they don’t overcook.

Apple Fritters FAQs

Can I make the batter ahead of time?
Yes, you can mix the dry ingredients ahead of time and store them in an airtight container. Just combine with wet ingredients and apples when you’re ready to cook!

How do I store leftover fritters?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer for a few minutes to restore their crispiness.

Can I freeze these fritters?
Absolutely! Let them cool completely, then freeze in a single layer on a baking sheet. Once frozen, transfer to a freezer bag for up to 2 months. Reheat directly from frozen in the air fryer.

Try making these Air Fryer Apple Fritters today for a deliciously simple treat that your friends and family will love! They’re perfect for any occasion and can be enjoyed fresh from the air fryer in just 15 minutes. Enjoy and happy cooking!

Air Fryer Apple Fritters

Delightful Air Fryer Apple Fritters made with fresh apples and a light, fluffy dough, perfect for breakfast, dessert, or a snack.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 10 minutes mins

Total Time 25 minutes mins

Servings: 6 fritters

Course: Breakfast, Dessert, Snack

Cuisine: American

Calories: 150

Ingredients Method Notes

Ingredients

  

Dry Ingredients

• 2 cups all-purpose flour (240g)
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/4 cup sugar (50g)

Wet Ingredients

• 1 cup milk (240ml)
• 1 large egg
• 1/2 teaspoon vanilla extract

Fritter Add-ins

• 2 apples, peeled and diced
• Cooking spray or oil for air frying

Method

 

Preparation

1. In a large bowl, mix together the flour, baking powder, salt, cinnamon, and sugar until well combined.
2. In a separate bowl, whisk together the milk, egg, and vanilla extract until smooth.
3. Pour the wet ingredients into the dry ingredients, gently mixing until just combined. Be careful not to over-mix!
4. Fold in the diced apples, ensuring they are evenly distributed throughout the batter.

Cooking

1. Preheat your air fryer to 350°F (175°C).
2. Lightly spray the air fryer basket with cooking spray or lightly brush with oil.
3. Use a scoop to drop batter into the air fryer, making sure to leave some space between each fritter for even cooking.
4. Cook for 8-10 minutes or until the fritters are golden brown, flipping them halfway through the cooking time for even browning.
5. Remove the fritters from the air fryer and let them cool slightly before serving.

Notes

Serve warm, optionally with a sweet glaze, vanilla ice cream, or caramel sauce. Pair with coffee or tea. Use fresh apples, customize spices if desired, and check doneness as air fryers can vary.