No-Bake Pavesini Treats

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Delicious no-bake Pavesini treats topped with chocolate and nuts

My Sweet Summer Trick: Cool, No-Bake Pavesini Treats

Summer calls for delightful treats that are simple to make, refreshing, and packed with flavor. This cool, no-bake dessert featuring yogurt, Pavesini cookies, and light jam is ready in just 5 minutes. Not only is it quick and easy, but it’s also a healthier option that allows you to indulge without guilt. Let’s dive into the full recipe, along with tips and variations to customize this sweet summer delight.

Ingredients

US Measurements

  • 150 g Pavesini cookies (approximately 24 cookies)
  • 300 g Greek yogurt (0% or full-fat, as desired)
  • 100 g light jam of choice (e.g., raspberry, strawberry, or apricot)
  • 2 teaspoons honey (optional, for sweetening yogurt)
  • Crushed almonds (or hazelnuts, pistachios, or shredded coconut for coating)

European Metric Measurements

  • 150 g Pavesini biscuits (circa 24 biscotti)
  • 300 g yogurt greco naturale (0% o intero a piacere)
  • 100 g marmellata light a piacere (es. lamponi, fragole o albicocche)
  • 2 cucchiaini di miele (facoltativo, per dolcificare lo yogurt)
  • Granella di mandorle (oppure nocciole tritate, pistacchi, cocco grattugiato per la copertura)

Directions

  1. Prepare the Filling: In a mixing bowl, combine the Greek yogurt and honey. Mix until you achieve a smooth and creamy consistency.

  2. Warm the Jam: Lightly heat the jam in the microwave or over a double boiler. This step will make it more fluid and easier to spread.

  3. Assemble the Treats: Take two Pavesini cookies. On one cookie, spread a teaspoon of the yogurt mixture, followed by a thin layer of the warmed jam. Top with another cookie to create a sandwich.

  4. Coat the Edges: Roll the edges of each sandwich in crushed almonds (or your choice of nuts or coconut) for added texture and flavor.

  5. Chill: Place the assembled treats on a plate and refrigerate for at least 30 minutes. This will help them firm up and enhance the flavors.

  6. Final Touch: Before serving, if you like, dust with powdered erythritol or light powdered sugar for a touch of sweetness.

Note: You may substitute honey with erythritol or agave syrup for a lower glycemic index option.

Nutritional Information

  • Preparation Time: 5 minutes
  • Chilling Time: 30 minutes
  • Servings: 12 treats (approx.)
  • Calories per treat: Approximately 100 calories (varies based on ingredients)

Cooking Tips and Tricks

  1. Chill for Extra Flavor: Allowing the treats to chill in the refrigerator for longer than 30 minutes (up to 2 hours) will enhance the taste and texture, making them even more enjoyable.

  2. Switch Up Your Yogurt: For a different flavor profile, try using flavored Greek yogurt. This can add a fun twist without extra effort.

  3. Experiment with Jam: Don’t hesitate to mix and match different flavors of light jam or even make your own for an organic touch. Seasonal fruits can inspire unique flavor combinations.

Possible Variations

  1. Ricotta Delight: For a creamier alternative, replace Greek yogurt with light ricotta cheese. This will give the treats a different texture while keeping them light.

  2. Proteinstack Mousse: Substitute the yogurt with a vanilla protein mousse. This variation adds additional protein to your dessert, making it a great post-workout treat.

Enjoy this delicious Pavesini treat as a delightful, guilt-free dessert solution for hot summer days! With minimal effort and maximum satisfaction, it’s the perfect addition to your warm-weather gatherings.

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