Beefy Potato Zucchini Dinner: A Comfort Food Delight
If you’re looking for a hearty meal that comes together quickly, this Beefy Potato Zucchini Dinner is perfect for you. Packed with tender ground beef, crunchy zucchini, and flavorful russet potatoes, this one-skillet dish is both satisfying and easy to make. With just a handful of ingredients and a simple cooking method, you’ll have a delicious meal ready in no time.
Ingredients:
- 2 tablespoon(s) butter (28 grams)
- 2 tablespoon(s) canola oil (28 milliliters)
- 4 – 5 medium russet potatoes, peeled and cut into medium chunks (600 – 750 grams)
- 2 pound(s) ground beef (900 grams)
- 4 medium zucchini, cut into medium chunks (600 grams)
- 1/2 large onion, chopped (75 grams)
- 3 clove(s) garlic, minced or crushed
- 14 ounce(s) pizza sauce (400 grams)
- 1 cup(s) shredded mozzarella cheese (100 grams)
Directions:
- Heat 2 tablespoons of butter and 2 tablespoons of canola oil in a skillet over medium-high heat. Add the cubed potatoes and stir. Cook for about 5 minutes or until the potatoes are nearly tender. I prefer my potatoes to have a firm texture, as they will soften more during the cooking process.
- Remove the potatoes from the skillet and transfer them to a bowl or platter.
- In the same skillet, add the ground beef and brown it. Once cooked, drain any excess fat.
- Next, add the zucchini, chopped onions, garlic, salt, and pepper to the skillet. Stir and cook until the zucchini is crisp-tender and the onions are translucent. You can cover the skillet to help steam the vegetables, which works well.
- Once the zucchini and onions are cooked, return the potatoes to the skillet and pour in the pizza sauce. Stir everything until well combined and heat thoroughly. Taste and adjust seasoning with salt and pepper if needed.
- Finally, sprinkle the shredded mozzarella cheese over the top of the dish. Cover the skillet until the cheese is melted and bubbly.
How to Serve Beefy Potato Zucchini Dinner
Serve this delicious Beefy Potato Zucchini Dinner hot from the skillet for a satisfying weeknight meal. Pair it with a simple side salad or some crusty bread for a complete dining experience. This dish is not only comforting but also versatile, making it a great option for family dinners or gatherings. Enjoy your hearty and flavorful meal!