Greek Yogurt Brownies are a delightful guilt-free treat that delivers on flavor and nutrition. These fudgy brownies are made without added sugar and packed with high protein, thanks to the inclusion of Greek yogurt. Perfect for satisfying your sweet tooth while maintaining a healthy lifestyle, these brownies are sure to be a hit with everyone in your household!
Ingredients
- 1 cup unsweetened cocoa powder (100 g)
- 1 cup plain Greek yogurt (245 g)
- ½ cup unsweetened applesauce (120 g)
- 2 large eggs
- 1 tsp vanilla extract (5 ml)
- ½ tsp baking soda (2 g)
- Pinch of salt
Directions
- Preheat oven to 350°F (175°C). Line an 8×8-inch (20×20 cm) baking pan with parchment paper.
- In a bowl, whisk together Greek yogurt, applesauce, eggs, and vanilla until smooth.
- Add cocoa powder, baking soda, and salt. Mix until just combined; the batter will be thick.
- Spread the batter evenly into the prepared pan.
- Bake for 20–25 minutes, until set but still slightly fudgy in the center.
- Let cool completely before slicing into squares.
Prep time: 10 minutes
Cook time: 25 minutes
Total time: 35 minutes
Servings: 16 squares
Nutrition Info (per square): Calories: 100, Protein: 4g, Fat: 3g, Carbohydrates: 14g, Fiber: 2g, Sugar: 0g
How to serve
These Greek Yogurt Brownies are delicious enjoyed on their own, but you can elevate the experience by serving them warm with a dollop of Greek yogurt or a drizzle of nut butter on top. For an extra touch, consider adding fresh berries or a sprinkle of sea salt to enhance the flavor. They can also be paired with a scoop of your favorite ice cream for a decadent dessert.
FAQs
Can I substitute Greek yogurt with another yogurt?
Yes, you can use regular yogurt, but Greek yogurt is recommended for its thickness and higher protein content.
How should I store the brownies?
Store in an airtight container at room temperature for up to 3 days or in the refrigerator for about a week. You can also freeze them for longer storage.
Are these brownies suitable for a gluten-free diet?
Yes, as long as you use gluten-free cocoa powder and ensure that the other ingredients are gluten-free, these brownies are a delicious gluten-free treat!